yankq
New Member
Posts: 2 
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Post by yankq on Aug 6, 2014 10:58:49 GMT 10
Just bought a new Q3200 and in researching it, I ran across your name time and time again. Thanks for all the wonderful posts you've made on forums all over the world. I would love to get a copy of your eBook, if it is still available. Just let me know what to do.
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Post by Admin on Aug 6, 2014 11:38:57 GMT 10
Welcome to the Cue Recipe forum Jeff.
Between this forum and Davo.s ABBQF General forum you should have all bases covered.
I look forward to see you regularly on both.
The Captain will be along soon and I've no doubt he will be eager to help you out.
Mike
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yankq
New Member
Posts: 2
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Post by yankq on Aug 6, 2014 12:22:36 GMT 10
Thanks for the welcome. Got the grill together this afternoon and had some nice small ribeye steaks for her maiden voyage. My wife's not one for rare steak, and I'm not one for dry. Very pleased that I could cook our steaks to medium - medium well yet keep them very juicy. Don't think the Q will completely replace my charcoal grills, but it was a wonderful time saver on a weeknight evening. Here's a picture of her before the first cook...she'll never be this clean again!  |
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Post by smokey on Aug 6, 2014 13:30:45 GMT 10
Hey that is a sexy looking red head there Jeff but she's dark down below  bad joke  There will be plenty of envious Aussies wanting one. Nice yard too, Looks relaxing. With your background in wood / lump burning, I think you will find great success with that Weber Q. |
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Post by chrisg on Aug 6, 2014 14:05:45 GMT 10
 Very nice, that was my finding with the Weber Q although I just have the 200, ideal for cooking during the week. Cheers |
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Post by shayneh2006 on Aug 6, 2014 16:14:54 GMT 10
Welcome to the forum yankq.
This is where the best of the best (cooks that is ) hang out 
That there is a nice looking Q........ "I love it" 
Will be great to see how you put that beast to work..
Shayne |
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Post by captaincook on Aug 6, 2014 19:52:59 GMT 10
Hi Y'all Love saying that, Hi Jeff, great to see you on the Aussie Cue forum, its quite different from the ABBQF. Thank you for your kind words regarding my helpfulness and knowledge with the Q series. I have posted a copy of my Q Recipe book and hints here aussiecue.freeforums.net/thread/181/captains-weber-recipe-useful-hintsBecause you are in the USA, when you download the book, if you find it useful, make a dontaion to a kids charity of your choice, the amount does not matter, the fact of helping a kid put a smile on their face is all that matters . You do not have the Make A Wish foundation over there but you do have other worthwhile kids charities. The Q300 series has to be one of the best BBQs that I have used, It is as you will discover the perfect bbq for those quick cooks of a night in summer and winter. You can use it in your Garage in winter if it gets too cold. It is not designed to take the place of a Kettle or other charcoal BBQ, It is not very good as a smoker you can get some smoke flavour but it is a bit hit and miss. As an outdoor oven or grill it excels. I cook cakes bread and everything else in my Q220 and Q120. It is all about getting to know your Q and the different methods of cooking in it. I always try and keep it as simple as I can and try to have the natural meat flavours. Post any questions you like and I will try and answer them as best I can |
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Post by chrisg on Aug 6, 2014 19:56:07 GMT 10
Oops, I meant to say 220 The Captain's book is great, should be a copy with every Q Cheers |
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Post by noelstevo on Aug 7, 2014 22:18:05 GMT 10
The captain's book is way better than the weber book & I agree with Chrisg
should be one with every Q sold.
Love the look of the Red Head
cheers
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bad joke 
